You must have Javascript enabled to experience this site.

Lunch

Hot and Toasted

Croque monsieur – fancy french ham and cheese toasted sandwich with  béchamel sauce 8.5

Toasted BLT turkish with cheese, fresh tomato, homemade mayo and fresh lettuce 8.5

Toasted Vegetarian Turkish – grilled leeks, mushrooms, baby spinach, semi-dried tomatoes and tasty cheese 8.5

Tandoori chicken wrap with riata, homemade chutney and a side salad 9.0

Other Lunchy Things

Tuna patties – served with mixed leaves, fried capers & red onion with a balsamic vinaigrette & home made mayo(G) 12.00               

Chef’s Chickpea and Coconut Curry with vegetables, served with Basmati rice and a sweet carrot & nut accompaniment 14.50

Chicken quesadilla - roasted spiced chicken with grilled onions, peppers, mushrooms and cheese; served with mixed leaves and sweet chilli jam 14.5

Greek salad – mixed leaves, cucumber, tomato, marinated fetta, Spanish onions and olives (v) (G) 11.50    Add: grilled chicken tenderloins 15.00

Lentil roti wrap – healthy, hearty red lentil with vegetables and napoli; wrapped in crispy roti bread and served with salad & riata 13.5

Breakfast Menu